YUM, these are divine! I caramelized the sugar on top so it's got the same caramel flavor and crunch a creme brulee does on top. I didn't write down measurements, I do remember what's in them though... I hope.
UPDATED HERE.
Tuesday, June 10, 2008
I forgot one... GPAC Stuffed Brulee Strawberries
YUM, these are divine! I caramelized the sugar on top so it's got the same caramel flavor and crunch a creme brulee does on top. I didn't write down measurements, I do remember what's in them though... I hope.
UPDATED HERE.
3 comments:
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You have GOT to post a recipe...or at least an ingredients list and a method...for these little babies! They look insanely yummy and I've got like 6 lbs of strawberries in my fridge! HAHAHAHA!
ReplyDeleteHey there! I just started a website to sell bento supplies in North America. I love your blog and was hoping you might be interested in swapping links or at least not mind if I put you in my favorite blogs section.
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Julie
www.hungryhungrybento.com
Mmmmmmm!! I made some of these for Father's day. Stuffed mine with a yummy chocolate mousse. To die for!
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