It's hard to review a cookbook. This one is beautiful. The photos are beautiful, the food looks yummy. I reviewed a digital copy. So I don't know what the print copy looks like. Some of recipes are very unique. However some of them are just regular cookie recipes with a few ingredients that were changed to make a cookie "Asian" like the salt to miso or soy sauce, and added some MSG to some.
I liked the section on traditional cookies the best. So nostalgic.
All the photos were beautiful.
One note of warning, this book doesn't do well on the kindle app on your phone.
I will be attempting to bake some ube cookies this weekend.
Description
From the IACP award winner and bestselling cookbook author comes a first-of-its-kind collection of irresistible cookie recipes inspired by Asian flavors and techniques to excite home bakers.
Growing up as a Canadian-born Vietnamese Chinese American, Kat Lieu sought comfort in the flavors of her youth like taro and black sesame. But she struggled to find a home for herself as a third-culture baker in American bakeries, online, or in cookbooks. In the auspiciously titled 108 Asian Cookies Lieu honors the varied and rich tapestry of Asian cultures and ingredients that inspired these recipes. And along with members from Subtle Asian Baking, the online baking group she founded, are a diverse array of original and member-submitted drool-worthy recipes for cookies and bakes incorporating ingredients from the diaspora including gochujang, ube, miso, fish sauce, sambal, tahini, matcha, and MSG stirred into each batter and dough.
Bakers will learn how to whip up both classics and entirely new desserts such as:
Spicy chai cookies
Amaretti cookies with pandan and pistachios
Taiwanese snowflake crisps
Milk and cashew burfi
Salted egg yolk corn flake haystacks
Mochi brownies
Matcha and wasabi drop cookies
And even instant ramen and pho cookies!
At many Asian tables, “not too sweet” is the highest compliment one can give—so whether these recipes are comfortingly familiar or new discoveries, 108 Asian Cookies will be sure to delight even the most discerning “not too sweet” kitchens for years to come.
Amazon reviews Katereviews.
108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen by Kat Lieu is a wonderful celebration of Asian-inspired baking, blending unique flavors with heartfelt cultural stories. The recipes focus on balanced sweetness, making the cookies both creative and approachable for home bakers. If you also enjoy exploring different forms of entertainment online, you can check out NekoPoi APK for more content beyond the kitchen.
ReplyDelete*108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen* by Kat Lieu is a refreshing take on baking, celebrating Asian-inspired flavors while keeping desserts balanced rather than overly sugary. The cookbook beautifully blends cultural heritage with creative recipes, making it a great choice for both experienced bakers and beginners looking to explore unique ingredients like matcha, black sesame, pandan, and ube. It's more than just a collection of cookie recipes—it's a celebration of identity, tradition, and modern baking. For those who enjoy discovering new recipes while also exploring digital entertainment during their downtime, Magis TV APK is another interesting option to check out.
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