Peasreads- Sea of Charms by Sarah Beth Durst

Coming July 28, 2026, from Macmillan / Tor / Bramble

Sarah Beth Durst's Spellshop novels are becoming must-reads for me. Sea of Charms is a magical read. It's cozy fantasy that is paced well. The story was interesting, the love story cozy. Marin, the main character, is a supply runner. She loves the sea and her parents took out a loan to gift her with her vessel. Her only goal is to run her supply business well and pay the loan for the ship or she will lose it.  She has deadlines she needs to meet. She loves what she does. She is focused and keeps people at arm's length. Then the revolution happens, and revolutions are messy. During the revolution, people are fleeing the capital and trying to protect what is important to them. Marin learns to open her heart, take risks, and she does what she knows is right in her heart, even if she has to put aside important goals. This book is a five star read for me.

Description
DELUXE EDITION—a gorgeous hardcover edition featuring beautiful cerulean blue sprayed edges!
Sarah Beth Durst brings cozy fantasy romance to the high seas in Sea of Charms, the third magical adventure in the New York Times bestselling Spellshop series!
Marin has always belonged on the great blue sea.
Betrayed by love, Marin lives and works as a supply runner, sailing from island to island, delivering an array of goods with Perri the sea serpent and Ree the sailor shrub as her crew.
On one of her routine trips to the capital, Alyssium, Marin finds a revolution underway—and her friend Dax in the line of fire.
What starts as a rescue evolves into a deal: Marin will keep Dax on as a member of her crew if he pretends to be her boyfriend at the End-of-Harvest Festival back home.
But against her better judgment, Marin finds herself intrigued by his stubbornness, his passion for stories, his charming smile—and realizes that perhaps she isn’t saving him. Maybe it’s the other way around.
Sea of Charms is a cozy fantasy romance about finding your crew, your family, and moreover, finding yourself.
Expect:
Standalone romance
Friends to lovers
Magical creatures
Swimming lessons
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Thank you, NetGalley and Macmillan / Tor / Bramble for this galley. I was under no obligation to leave a review. All opinions are my own. 

Peasreads: The Condiment Book by Claire Dinhut

This is a fun book that has so many great recipes that are easy and the ingredients are accessible. Clearly written and easy to follow.  I made a tofu marinade from the book and it was excellent.

NATIONAL BESTSELLER • From TikTok sensation Condiment Claire, a quirky and informative guide to the flavor enhancers we can’t get enough of, with dozens of recipes for making and using condiments of all descriptions

Claire Dinhut soared to internet fame tasting and rating hundreds of jams, mustards, and butters, showing how she incorporates condiments into virtually every bite she takes. Often posting from the remote French village where her father maintains a fourteenth-century mill, she delighted followers with her charmingly casual approach to preserving and pickling, showing how easy it is to transform seasonal produce and kitchen odds and ends into homemade condiments that will enhance any meal and create unique gifts.

The Condiment Book captures the role condiments play in defining food cultures around the world, pairing brief histories of flavoring agents from ketchup to kimchi with tutorials on creating unique flavor combos to suit your own palate. In chapters devoted to Butters and Salts, Fruit in Jars, Hot Sauces, Pickles and Ferments, Dips, and of course Mustards and Mayo, Claire guides readers through the making of condiments to give or keep, and offers a handful of “condiment companions” ideal for serving alongside the cook’s handiwork. Helpful charts and graphics give abundant ideas for pairing condiments and flavors, extending the use of these versatile products far beyond the expected.

Packed with lush photos, cheerful “doodles” and the whipsmart observations of a Harvard-educated, bilingual gourmand obsessed with everything salty, spicy, bitter, and sweet, The Condiment Book is the ideal gift for any cook eager to dip a toe into the world of preserving, or any food lover looking for new and exciting ways to use those bottles and jars knocking around their pantry.

Thank you for being here. Have a blessed day.

Find more book reviews here under Peasreads.

Amazon reviews Katereviews.

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Thank you, Flatiron Books, Macmillan, for this galley. I was under no obligation to leave a review. All opinions are my own.