Sunday, May 30, 2010

Maple Specialty Sugar

I got a convo today that Love Abounds Maple Specialty Sugar was blogged about! YAY! You can see the blog pot here on Autumn2May's blog. So what can you do with Maple Specialty Sugar? 
-You can use to to glaze carrots, peel carrots and slice them on the diagonal. Saute them in a pan with a little bit of butter. Pour 1/4 cup of water and sprinkle some Maple sugar on top, simmer until crisp tender and the water has evaporated leaving a glaze on your carrots. Like a little spice? Throw a slice of peeled ginger in with the carrots, remove before serving.
- Perfect in coffee or a tea. Try it with Blissful Blue or a black tea.
-Sprinkle a little on muffin tops, scones or cookies before baking.
- Top a bowl of fresh berries with créme fraiche or heavy cream- whipped without sugar or un whipped and a sprinkle of  Maple Sugar.
- Try Maple sugar in a marinade for chicken wings to make them sweet, sticky, and beautifully caramelized.

Scone recipes
Vanilla bean Scones
Scheduled to be blogged-
Orange Caramel Scones
Cinnamon Chip Scones
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