This is a Southern style Tomato Pie. It's simple but it makes for a great lunch or dinner with a side salad. Enjoy those summer tomatoe...

Just egg rolls made with some seitan. They were pretty good, I made these when one of my kids was eating vegetarian. My regular egg roll re...

  These Rosemary Truffle Fries are more House fries  than a French fry style. They are so simple to make. I never have Black truffles so I l...

These ramen noodles are simple to make, I use a Philips Pasta Maker. I just dump the ingredients in and press some buttons. You can make thi...

This pasta dish is creamy and flavorful. The ingredients are simple and easy to find many times I already have them on hand. It's not...

Rich, flavorful, chewy with crispy edges. I love chocolate chip cookies and this recipe has all the elements I just mentioned. The browne...

Japchae is an easy noodle dish to make and it travels well. This is vegetarian, if you don't garnish with the egg it can be served a...

This is one of my favorite snacks. It's sweet, spicy, and salty, the mangoes and fruits are tart. My mouth waters everytime I think a...

Coconut and Pandan are one of my favorite baked good flavors. Coconut Pandan sponge cake is one of my top 3 favorite cakes. If you hav...

 Pierogi time. I decided to make some Pierogi with the kids. These are savory ones with a simple potato and cheese filling. I know tha...

This is so very simple but a jar of this in your refrigerator is great to have. Both the garlic cloves and the infused oil can be spread ...

Today I have two cookies to share. Both are easy to make and require minimal ingredients, they are very similar but one will yield a thin...

This spicy salsa was posted on Facebook in a group I belong to, well the ingredient list and basic method. It's really yummy. I wante...

 Ajitsuke Tamago Ramen Eggs.  We like these with Ramen bowls, on chilled noodle salads, with sticky rice, as a snack. They are very easy ...

Chile Rellenos are one of my favorite foods. Has to be without meat. Made with roasted Hatch Green Chile, or Poblano peppers. Definitel...

Nam Vahn Sakoo- Tapioca pudding with Taro root. Nam Vahn Sakoo is a tapioca pudding in coconut milk with tender pieces of taro in it....

This is a very simple way to prepare baby bok choy. I don't always add sesame seeds or coconut amnios- fish sauce or soy sauce (not...

I love red curry, it's probably my favorite Thai curry. This is a Whole30 compliant dish, it could be used as a side with fat built i...

You should stop whatever you are doing and make this. Or at the very least put Swiss Chard on your grocery list and read on. I love thi...

Fish En Papillote and Rambutan This is still one of my favorite ways to serve fish. I think because it's an "all in one" ...