These ramen noodles are simple to make, I use a Philips Pasta Maker. I just dump the ingredients in and press some buttons. You can make thi...

We're blessed that the house we're in came with a fig tree. The problem is only two of us eat fresh figs and not a lot at that. I...

Japchae is an easy noodle dish to make and it travels well. This is vegetarian, if you don't garnish with the egg it can be served a...

I am so happy with this recipe. I saw it shared on a Facebook page for noodle making. I changed the weights and ratios a bit to our likin...

This is so very simple but a jar of this in your refrigerator is great to have. Both the garlic cloves and the infused oil can be spread ...

Today I have two cookies to share. Both are easy to make and require minimal ingredients, they are very similar but one will yield a thin...

This spicy salsa was posted on Facebook in a group I belong to, well the ingredient list and basic method. It's really yummy. I wante...

 Ajitsuke Tamago Ramen Eggs.  We like these with Ramen bowls, on chilled noodle salads, with sticky rice, as a snack. They are very easy ...

Here is another post from our Orlando trip! I am not going to do a separate blog post for every snack we had on our trip, I will try to p...

Kakigori, a Japanese shaved ice was on my top three to you have as far as snacks this trip. For one you can get sweetened condensed milk...

I love using Chili Oil and Shallot Oil as condiments. They are often seen in many Asian restaurants. They are used for Dim Sum, Congee,...

Hello everyone! Sorry I've been so absent. I hope you are all doing well! My youngest recently had a birthday party and I wanted t...

Salmon Chowder It's finally getting cooler around here. It was 38 degrees this morning. I will say that it's colder here at 38...

I recently went to brunch and they have Maple Pecan bacon. It was so yummy. My oldest can not eat pecans so I thought I would recreate th...

Nam Vahn Sakoo- Tapioca pudding with Taro root. Nam Vahn Sakoo is a tapioca pudding in coconut milk with tender pieces of taro in it....

Coconut Sticky Rice with Mango, Khao Niew Mak Houng is something I've blogged before. Twice actually. Here in 2008. Here in 2013 wi...

Isn't this a cute dish for Spring or even Easter for something non traditional? The little quail eggs in a nest made from Chinese egg...

This is a very simple way to prepare baby bok choy. I don't always add sesame seeds or coconut amnios- fish sauce or soy sauce (not...

I love red curry, it's probably my favorite Thai curry. This is a Whole30 compliant dish, it could be used as a side with fat built i...

Quick freezer tip for infused waters here today! I usually drink water all day, with a cup of tea in the afternoon. Sometimes I'll ...