Tuesday, June 10, 2008

I forgot one... GPAC Stuffed Brulee Strawberries


YUM, these are divine! I caramelized the sugar on top so it's got the same caramel flavor and crunch a creme brulee does on top. I didn't write down measurements, I do remember what's in them though... I hope.
UPDATED HERE.

3 comments:

  1. You have GOT to post a recipe...or at least an ingredients list and a method...for these little babies! They look insanely yummy and I've got like 6 lbs of strawberries in my fridge! HAHAHAHA!

    ReplyDelete
  2. Hey there! I just started a website to sell bento supplies in North America. I love your blog and was hoping you might be interested in swapping links or at least not mind if I put you in my favorite blogs section.

    I also wanted to invite you to enter my free giveaway - I'm giving away a bento box with matching chopsticks to kick off my new website. Also, if other people list your blog as their favorite website, you'll be entered to win another bento box :)

    Take care!
    Julie
    www.hungryhungrybento.com

    ReplyDelete
  3. Mmmmmmm!! I made some of these for Father's day. Stuffed mine with a yummy chocolate mousse. To die for!

    ReplyDelete

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